The name agaSAAT is known as a synonym for premium seeds in organic and conventional quality. Our high quality standards and many years of experience guarantee perfect seeds.

To ensure the high quality of our products, we are subject to strict annual audits. So far, agaSAAT is the only baking seed manufacturer within Germany that is certified by the International Food Standard (IFS). Our organic products comply with the EC regulations on organic production and are annually marked with the organic seal. Since 2016 agaSAAT has the QS certificate.

Naturland Certification (valid until 30.04.2024)


IFS-Food-Certification (valid until 26.11.2024)


IFS-Broker-Certification (valid until 26.11.2024)


(valid until 31.01.2025)


Our product cycle


agaSAAT® offers you an extensive range of first-class quality baking, spice and sprouting seeds from all over the world. Our wide range of conventional and organic quality products is supplied to bakers, confectioners and specialist wholesalers throughout Germany and Europe, as well as to private households and industry.

Drawing on decades of experience in the international seed and spice trade, the family business achieves the highest quality at its headquarters in Neukirchen-Vluyn (North Rhine-Westphalia). agaSAAT® experts travel all over the world to obtain only first-class seeds directly from the countries where they are grown. From sowing to harvest, they regularly check the quality and cultivation of the plants on site. After all, quality assurance begins with cultivation, not just in the laboratory.